Sustainable Wine Review: 2008 Bouchaine Estate Chardonnay
EcoHearth Column
March 23, 2010
Tomatoe Slices by TonakawhoOh, lovely life. I return home from a long day at the theatre with one mission: relax and take care of myself before early rehearsal again tomorrow—our first audience is Monday night. This is an intense time in the process. I open my screenless windows at midnight to let the blooming jasmine lurk in. I flop my shoes onto the wood floors and massage my own dancer feet. I am relaxing and taking care of myself the best way I can imagine. Oh, lovely life: This day ends with wine. Read more...





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